Tuesday, August 08, 2017

MENU's Wine of the Week. Savage White 2016

Made by Duncan Savage. The pure white label has the name embossed into the paper; he likes simplicity
It is a blend of 54% Sauvignon Blanc, 29% Semillon and 17% Chenin Blanc. Limes and pineapple on the nose, it was familiar
Duncan has always impressed us with his long lived white wines. Crisp with limes and granadilla, William pears and some seashell minerality. Long satisfying flavours with a lovely full mouthful from the semillon influence. Like his previous award winning white wines, a wine that is great now and which will reward with more time

No comments: